Now Foods Probiotic Defense 13 Strains of Bacteria Supports Digestive System 90 Capsules
- Probiotic Defense is a combination of “friendly” probiotic bacteria, including clinically proven strains, blended into a fermented whole food base.
Probiotics are very important for the proper functioning of the digestive system. They improve intestinal peristalsis, and thus contribute to regulating the rhythm of bowel movements. In addition, they produce lactic acid, which is one of the most important substances influencing the proper digestion process.
Probiotics also have an impact on reducing intestinal infections because they increase the number of antibodies; and in addition, they reduce the symptoms associated with lactose intolerance, reduce the risk of food allergies and stimulate the immune system, thus preventing infections.
- Contains as many as 13 strains of live bacteria cultures that have a positive effect on the functioning of the body
- Improves the absorption of nutrients supplied with food
- Alleviates symptoms of food intolerance
- Reduces the risk of food allergies
- Is a perfect combination of probiotics and prebiotics
- Restores proper bacterial microflora, which is why it is recommended to use it after antibiotic therapy
- Improves intestinal peristalsis and supports the proper functioning of the digestive system
How to use:
3 capsules a day between meals, with a glass of water.
Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute for a varied diet.
Note:
The preparation is not intended for children, pregnant women and breastfeeding mothers. Do not use in case of hypersensitivity to any of the ingredients of the preparation.
Ingredients:
Powdered fermented plants: green barley, green oats, green wheat, alfalfa, fermented molasses; freeze-dried bacterial strains: Lactobacillus acidophilus, Bifidobacterium lactis, Lactobacillus brevis, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus paracasei, Bifidobacterium bifidum, Bifidobacterium breve, Bifidobacterium longum, Lactobacillus bulgaricus, Saccharomyces boulardii; alfalfa juice concentrate, Atlantic kelp, magnesium salts of fatty acids (vegetable source), silicon dioxide, cellulose, chicory root powder, inulin, fructooligosaccharides (FOS), milk proteins, soy proteins.