Kamis Specialite Cinnamon Stick for Sweet Preserves and Desserts 17g

  • Cinnamon is commonly used in sweet dishes, preserves and desserts. It can also give a unique flavour to lamb, veal, poultry and beef dishes. Cinnamon can be used whole or grounded.
Kamis Specialite Cinnamon Stick for Sweet Preserves and Desserts 17g
Producer: Kamis
£1.79
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Cinnamon is commonly used in sweet dishes, preserves and desserts.

It can also give a unique flavour to lamb, veal, poultry

and beef dishes. Cinnamon can be used whole or grounded.

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